schrod

英[skrɒd]

美[skrɒd]

基本释义

n.（尤指已去骨切片供烹调用的）鳕鱼的幼鱼

英英释义

Noun

1. flesh of young Atlantic cod weighing up to 2 pounds; also young haddock and pollock; often broiled
2. young Atlantic cod or haddock especially one split and boned for cooking

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