blanch

英[blɑ:ntʃ]
美[blæntʃ]

基本释义

  • vt.使变白; 使(植物)不见阳光而变白; [冶]酸洗(金属)使有光泽; [烹]用沸水煮白
  • vi.漂白; 发白; 变白

词性变化

实用例句

His face blanched as he looked at Sharpe's blood-drenched uniform...

他一看到夏普浸满鲜血的制服,脸色顿时变得煞白。

She felt herself blanch at the unpleasant memories.

一回想起那些不愉快的事情,她觉得自己的脸刷地就白了。

Everything he had said had been a mistake. He blanched at his miscalculations...

他所说的一切都是错的。他回避了自己的判断错误。

There are places you can take physically handicapped children where staff don't blanch at the sight of a wheelchair.

有些地方你能带残疾儿童去,那里的工作人员不会一看到轮椅就退缩。

Skin the peaches by blanching them.

把桃子焯一下去皮。

BLANCH : So how do the medical sheepskins work for the patient in helping prevent bedsores?

伯朗什: 澳大利亚医用羊皮是怎样在防止褥疮产生上发挥功效的哪?

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Such questions make their advisers in the province blanch.

民众的这些问题会让领导人的顾问极其不愉快.

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BLANCH : How tough are these sheepskins and how many times could you perhaps use them?

伯朗什: 医用羊皮是否结实耐用,大概可以洗涤多少次哪?

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Wash asparaguses and carrot. Dice asparaguses and shred carrot . Blanch . Then rinse in cold water.

把芦笋和甘笋洗净,芦笋切粒,甘笋切丝,飞水过冷河,备用.

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Skin the ox tail and cut into chunks. Wash and blanch. Let dry and set aside.

牛尾去皮斩件, 洗净后汆水、过冷河, 沥乾备用.

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Blanch shrimp and rinse with cold water. Set aside.

虾仁烫熟后冲凉水备用.

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Cut the mutton into large pieces . Blanch and let dry. Dice the carrots and the radishes.

羊肉斩件,汆水过冷河,沥乾. 红、白萝卜切成角形.

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Blanch bamboo fungi and Jinhua ham in hot water separately, rinse and then strain.

竹笙及金华火腿分别飞水, 过冷河沥乾.

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Dice the shrimps and fish. Blanch about 2 minutes . Scoop them out and set aside.

虾仁和鱼肉分别切成小细丁. 放入滚水中稍加汆烫2分钟捞起.

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Blanch all the vegetables and toss with butter. Season with salt and pepper.

所有蔬菜去水,用牛油拌匀, 加盐与胡椒.

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BLANCH : What type of trial was conducted?

伯朗什: 是怎么一个试验过程?

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Blanch lotus root slices in boiling water. Remove.

莲藕片放入滚水浸泡后取出.

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You blanch almonds to remove their skins.

你把杏仁焯一下,烫去表皮.

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BLANCH: And the results were what?

伯朗什: 哪,结果如何?

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Slice beef Cut loong beans into strips then blanch them . Set aside.

烧热平底镬,下油和蒜蓉略炒,再下牛肉片、龙豆、洋? 丝和青椒条.

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Blanch bean sprouts and pressed bean curd in boiling water. Drain.

将豆芽菜及五香豆腐乾放入沸水中略为川烫, 沥乾.

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Politicians in both Europe and America continue to blanch at foreign takeovers.

无论欧洲还是美国,仍都对外资控股避之不及.

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Blanch whole piece of pork in boiling water, rinse, then strain.

五花腩整块汆水, 过冷河沥乾.

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Blanch cauliflower until tender but still firm, about 10 minutes.

花菜水煮嫩,但是不要太软了, 大约10分钟.

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BLANCH : Can you rely solely do you think on the sheepskin to prevent bedsores?

伯朗什: 你是否认为仅仅使用医用羊皮就足以防止褥疮的产生了?

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Blanch chicken giblets and discard water.

鸡杂出水,备水.

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We blanch almonds by soaking off their skins in boiling water.

我们把杏仁泡在沸水中去皮弄成白色.

《简明英汉词典》

To Blanch Escargot: Blanching is the first step in preparing escargot dishes.

如何将蜗牛焯水: 这一步是做法式蜗牛的关键步骤.

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英英释义

Verb
  • 1. turn pale, as if in fear

  • 2. cook (vegetables) briefly;

    "Parboil the beans before freezing them"

同义词