thermal activation process

用法例句

Activation by Diluted Hydrogen of Modified Copper based Catalyst NC208 for Methanol Synthesis;

改进型甲醇合成催化剂NC208的低氢活化过程

The two reverse thermo-activation processes occuring during the aging process were analyzed.

分析了在时效过程中出现的两个相反的热激活过程，建立了相应的模型，并与实验结果进行比较，获得了较合理的解释。

AFM study of silver electrode by electrochemical activation

银电极活化过程的原子力显微镜研究

Mechanistic Studies on Additives Effects and Activation Processes in Electroless Nickel Plating;

化学镀镍中添加剂作用和活化过程的机理研究

Crystal structure change of peanut shell in mechanical activation

花生壳在机械活化过程中结晶结构的变化

Monitoring of Proteinase Activation in Cell Apoptosis by Capillary Electrophoresis;

毛细管电泳监测细胞凋亡过程中蛋白酶的活化过程

Effect of Particle Size on the Apparent Activation Energy for Leaching Indium from Hard-zinc During Mechanical Activation

机械活化过程中粒度对硬锌渣浸铟反应活化能的影响

Carbonization process in preparation of activated carbon from tobacco stems with KOH-activation

KOH活化制备烟杆基活性炭的炭化过程

Process and Optimization of Chemistry Learning Activities;

化学学习活动的内化过程及优化策略

The process of change is self-renewing and self-vitalizing.

变化的过程是自我更新和自我增添活力的过程。

active particles playing an important role in EB curing process;

电子束固化过程中起作用的活性粒子；

An Analysis of Countryside s Living Conditions in the Process of Japan s Modernization;

日本现代化过程中农村生活状况分析

Dynamic Analysis of Enzymatic Activity in Barley Malt during Drying Process

麦芽干燥过程中酶活力变化动态研究

Effect of Moisture Content on Anaerobic Methanization of Municipal Solid Waste

含水率对生活垃圾甲烷化过程的影响

EFFECTS OF PHOSPHORIC ACID ACTIVATION PROCESSES ON PORE STRUCTURES OF ACTIVATED CARBONS

不同磷酸活化工艺过程对活性炭孔结构的影响

Effect of MgO Activator in the Course of Alumina Ceramic Metalizing

活化剂MgO在氧化铝陶瓷金属化过程中的影响

Change of α-Crystallin Acting as Molecular Chaperone Activity with Ageing

老化过程中α-晶体蛋白分子伴侣活性的变化

Enzyme Activity and Chemical Property in Sufu Production;

腐乳生产过程中酶活力变化和理化性质的研究

The Competition Mechanism of Passivation-Activation of Surface and Tunnel Walls in the D.C. Etching of Aluminum Foils for Electrolytic Capacitors;

电子铝箔直流电侵蚀过程的钝化—活化竞争机制

The Changes of Polyphenols and Antioxidant Activity during Mung Bean Germination;

绿豆萌发过程酚类物质及抗氧化活性的变化